ARAB FOOD MACHINERY
By process

Food processing machinery for Sterilization

Explore equipment associated with this process. Confirm the configuration and production requirements with our team.

Indicative applications. Suitability depends on the recipe, container and equipment configuration.

78 machines

PELLACINI
TOMÁS GUILLÉN

PELLACINI S/S MULTITUBULAR PASTEURIZER

Sterilizer / pasteurizer / aseptic cooler: - Inlet temperature: 45ºC - Outlet temperature: 35ºC - Sterilizatio…

Availability on request↗
CASTELO
MC 4

CASTELO S/S STATIC AUTOCLAVE 4 B

The capacity for circular cages with 83 mm diameter canisters are: For cages of: Diameter 1255 mm Height: 750…

Availability on request↗
MACONSA
TOMÁS GUILLÉN

MACONSA S/S STATIC AUTOCLAVE 6 B

INNER DIMENSIONS: Diameter: 1270 m. - EQUIPPED WITH TEMPERATURE REGISTER. - PLC: TEINCO, MODEL: ´KALIDOS´. - …

Availability on request↗
MACONSA
TOMÁS GUILLÉN

MACONSA S/S STATIC AUTOCLAVE 5 B

Equipment identified as “STATIC AUTOCLAVE MACONSA STAINLESS STEEL 5 J”. Documented technical characteristics:…

Availability on request↗
LEVATI
TOMÁS GUILLÉN

LEVATI AUTOCLAVE SEPARATOR

Equipment identified as “AUTOCLAVE SEPARATORS LEVATI”. Documented technical characteristics: Width: 0.74 m. L…

Availability on request↗
GEA
TOMÁS GUILLÉN

S/S GEA MULTITUBULAR STERILIZER

Sterilizer controlled by a program for fruit juices and purees with indirect heating system and regenerative e…

Availability on request↗
LAGARDE
S.1400.EV.E

LAGARDE S/S STATIC AUTOCLAVE 5 B

Autoclaves are used to sterilise packaged products that need to reach high temperatures (+100ºC) to eliminate …

Availability on request↗
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Processes

ARAB FOOD MACHINERY · TOMÁS GUILLÉN

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