Completely automatic and boasting an excellent performance, the “WEB” range has been designed to fill pre-sterilized webbed module bags of 2-25 liters.

Originally designed for filling low-acid products in the dairy sector, it turned out to be perfect for the food industry.

Today the machine is widely used for filling with milk, milk shake, cream, juices in general, purees, fruit and tomato concentrates, concentrates and citrus juices, tomato pulp, pizza sauce, physiological solutions, fertilizers and more.

Thanks to its considerable flexibility, the “WEB” series can work with bags that use any type of spout available on the Bag in Box market, including those supplied with product emptying valves and taps, particularly suitable for dispensers.

The spouts can be either of the short neck or long neck types, positioned in the center or in a corner of the bag.

Another peculiarity is the possibility to sterilize the spout with chemical agents or simply by using steam. The bag transport system inside the aseptic zone, realized by spaced sectors, allows the sterilization tunnel and the filling head to be completely isolated from the external environment.

* Production may vary depending on the format and product to be filled.

Maximum production:

420 bags /h for 5 L

400 bags /h for 10 L

350 bags /h for 20 L